Thursday, December 9, 2010

A River Of Vomit

The hubs and I have never had a Thanksgiving dinner in our own home.  Having family around for the holidays is both a blessing and a curse.  I can't imagine not being with my loved ones for Thanksgiving, but going somewhere else for the feast means never having turkey and trimmings leftovers.

So every stinking year we have to cook our own Thanksgiving turkey, dressing, yams, etc, the day after Thanksgiving so that we can have a turkey sandwich and the very best of all - turkey soup.  The whole thing is a bit of a pain, and not much fun after the real deal has been done, but it's worth it.  

You may not know it, but there are many phases of leftover turkey.  Allow me to expound.

Phase 1 - Roasted turkey, of course. (As in, the whole bird taken in it's virgin form from the oven.)
Phase 2 - Plain old leftover turkey.
Phase 3 - Fried turkey.  Oh, yum.
Phase 4 - Mashed potatoes with turkey gravy.  Just like they used to make in the school cafeteria, minus stray hairs. 
Phase 5 - Turkey sandwiches.  (And for lunch for the next two days as well.)
Phase 6 - Turkey soup.
Phase 7 - Turkey soup with a block of cream cheese melted into it.  It's the culmunation of all things beautiful about Thanksgiving turkey.

So this year we cooked our turkey on the Saturday after Thanksgiving and then skipped phases three through six and went straight for the joyous and fattening cream cheese turkey soup.

Cameron is a huge fan of Phase 7 Turkey.  He drooled all afternoon while smelling the soup simmering on the stove.  And when dinner hit the table he attacked the soup with a vigor usually reserved for delicacies like baskets full of fresh summer strawberries and banana splits (hold the banana).

Not long after dinner Cameron complained of a stomach ache.  I told him he'd probably eaten too much too fast and to just take it easy until he felt better.  About an hour after that I heard him call me from the bathroom.  I was in the middle of a very important task and couldn't personally attend to him.  I figured he needed a toilet paper refill or something.  So I sent Ethan to find out what he wanted.  

The next thing I hear is Ethan screaming, "MOM!!!!" and retreating back down the hallway.

Jumping from my computer chair, I bolted to the hallway and found a river of turkey soup vomit flowing out from under the bathroom door and oozing slowly toward me.  I straddled the river and flung open the bathroom door.  There stood Cameron looking somewhat relieved, but mostly afraid.  As well he should have.

Who stands in a bathroom and pukes on the door instead of in the toilet?  My kid, apparently.

There was so much vomit I honestly couldn't believe Cameron's stomach had held that much liquid.  There were unchewed baby carrots floating on the bathroom floor, and some of the bow-tie noodles I had put in the soup had miraculously gotten underneath the bathroom door and were drifting down the hall - also unchewed.  Good hell, that kid must have really wolfed that soup down.

Andrew and I stood there and tried to figure out how to clean up a mess that size.  We considered the shop vac, but opted for bath towels that we could just toss into the trash afterward.  Two bath towels, six rags, half a roll of paper towels, and one bottle of Lysol later, the bathroom still smelled like Lake Vomit.  

I tried sprinkling baking soda on the floor and all down the hallway to get rid of the smell, but that didn't work either.  The problem is, we have a tile floor in our bathroom, and the bozo who laid it didn't bother to seal the grout, so the vomit just kinda soaked in and set up camp.  

I finally had to call my mom for suggestions, and she said I should try vinegar.  I basically just dumped an entire bottle of the stuff on the floor, and that worked in the end.

I am happy to say that the experience did not kill my love for Cream Cheese Turkey Soup.  I had some for lunch the next day, and it tasted just as divine as it did before I associated it with barf.

12 comments:

  1. I was so lovin' the sound of that cream cheese in the soup...until I read further and realized that it wouldn't look so good on the way back up.

    Kudos to you, Bethany, for getting past that to enjoy the soup yet again. You rock!

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  2. The mystery of the whole, intact food in vomit strikes again! Cameron and I must have the same miraculous stomach properties. I wonder how we could capitalize on this?...

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  3. Erin, I always think of you when I see whole food in puke. You rocked the icee fries, Lady!

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  4. Well thnks for capturing the fine details of the vomit. Youre a trooper for tackling the soup the next day. The things we do for turkey.

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  5. Gah.

    I was just about to get up & make my lunch...and I thought...I'll read just one more blog...

    Dammit.

    Also? I <3 Vinegar.

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  6. Erin, I think of you every time too. Ah, memories! ;)
    Bethany, having endured our own week-long vomit festival recently, I greatly sympathize with you.

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  7. It was like, I'm afraid to read this, but I couldn't stop reading. I love a good vomit story (I have 3 kids, each with their own worst in show vomit story). Thanks (no, really) for sharing!

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  8. Boy, that soup sounded great! At first...

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  9. I really really want the recipe for the turkey soup, it sounds a-ma-zing. Even after reading the vomit story. lol

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  10. Whew! I'm glad to hear the sacred nature of the soup is still intact. My dang kids have ruined enough things for me for life. It would be a travesty to have something with cream cheese in it ruined too.

    Recipe?

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  11. Vinegar and baking soda can fix anything. It's like duct tape for housekeepers.

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  12. So are you calling this Phase 8????

    You are one tough cookie. I think I would have to swear off turkey for a couple of years after cleaning that up. :)

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